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Organic Buckwheat & Rice Rolls with Raspberry Filling


8 in stock

SKU: MK00739 Category: Tag:


The Organic Buckwheat & Rice Rolls with Raspberry Filling contain a generous 50% raspberry filling! Baked under 160°C to preserve the taste and flavor of the ingredients. Eco-friendly, our wafer rolls are free of palm oil, lecithin, artificial flavors, or preservatives. Produced with total commitment to gluten-free production and testing. Certified organic, no GMO. Vegan product. The individually wrapped packets sealed for freshness are handy and keep the flavor and texture of the wafer snacks longer.

Fruit, colors, buckwheat, and a unique Organic Buckwheat & Rice Rolls with Raspberry Filling recipe, the latest addition to the range. A great alternative for snacks or a little coffee break. It crisps to the bite, we love it! and you?
Easy to take everywhere for all small appetites, they are packaged by 2 in individual freshness sachets.


Raspberry Filling* 50 % (Glucose syrup*, Raspberry puree* (34 %), Cane sugar*, Concentrated lemon juice*, Gelling agent: pectin), Buckwheat flour* 42,5 %, Rice flour*, Cane sugar*. *certified organic

Allergens: This product may contain traces of milk

• Made in France
• Shelf life: 6–12 months
• Storage: Shelf-stable
• Weight: 165 gr

Storage type: Keep in a cool (16/18°C) and dry place, away from direct sunlight, extreme heat, odors, and moisture. Consume before the indicated date, after opening keep in the fridge.

Warning: It is important to read the information on the package, including the ingredients, of the products before use. The available information may vary according to the lot (always consult the label).



Since 2006, Paradeigma has been designing and marketing organic recipes, gluten-free, vegan, without palm oil and coloring or preservatives. A range created from selected and selected ingredients, certified organic and gluten-free, a conciliatory diet and delicacy for the pleasure of all. A desire affirmed from the very first lines of the project: to offer you good products to make the lives of people intolerant to gluten easier, quality products, respectful of nature, and responding to ethics. This desire and passion to go ever further in the development of our range drives us every day in the search for new ingredients, new recipes, but also in the development of the best production technology.


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